ANALYTICAL CONSTITUENTS: crude protein: 9,5 %, crude fat: 3 %, crude fibre: <1 %, crude ash: 2,5 %, moisture: 78 %.
ADDITIVES/ 1 kg: Dietary additives: Vitamin A – 1000 IU, vitamin D – 200 IU, vitamin E – 10 mg, zinc (3b609) – 20 mg, iron (3b103) – 15 mg, copper (3b409) – 1,5 mg, manganese (3b507) – 1 mg, iodine (3b201) – 0,3 mg, selenium (3b801) – 0,04 mg.
METABOLIC ENERGY: 71,4 kcal / 100 g.